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Crisp & Refreshing

IBU 18
OG 12.4
ABV 5.0

HONEY COMB CREAM ALE

GABF SIlver Medal winning Honey Cream ALe. Brewed with honey from Bedillion Honey Farms (PA)

IBU 15
OG 11.5
ABV 4.8

K├Âlsch

Crisp ale with a delicate malt character and dry, hop finish. We call this the "Go-To" beer for a novice to even the most seasoned beer.

Fruit & Spice

IBU 25
OG 15.2
ABV 6.9

FORGED

Lithuanian Farmhouse Ale brewed with Rye and the infamous Jovaru Yeast Strain. The flavor of this beer is similar to that of a Belgian wit. It has a lemon like character married with a black pepper type spice.

IBU 15
OG 11.7
ABV 5.0

WINTERCRUSH

Witbier brewed with orange peel, coriander and grains of paradise.

Hoppy

IBU 75
OG 15.5
ABV 7.0

Freedom Trail IPA

American Brewed IPA with mosaic hops to excite your sneezer and an enticing caramel malt character to boot.

IBU 25
OG 12.5
ABV 5.1

OATBREAKER

New England Style Pale Ale brewed with Ekuanot, Meridian, and Nugget hops. Available 1/22/19

IBU 65
OG 14.8
ABV 6.5

PURE RED FURY

IPAs come in many forms, so enjoy this American Red IPA that has a lovely caramel note paired well with a bouquet of American hops and citrus.

IBU 20
OG 13.9
ABV 6.1

SOUVENIRS

WHILE SUPPLIES LAST: Unfiltered pale Hoppy Lager

Malty

IBU 17
OG 13.5
ABV 5.6

IRISH RED

THE INCLINE IRISH RED: Enjoy the classic style with a delicate caramel malt sweetness and toasted, toffee-like aroma.

Roasty & Dark

IBU N/A
OG N/A
ABV N/A

NINKASI'S NECTAR

Chocolate Rye Stout. This recipe has been brewed countless times with different variations and names, but nothing beats the original. EST. 2014 with the help of two local homebrewers, Dana Staudt and Jessica Smith.

Sour

IBU 10
OG 14.0
ABV 5.0

BOOTY BASS

Fruited Lactose Sour - This batch has Cranberry & Raspberry Puree. (contains dairy)

Guest Ciders

IBU N/A
OG N/A
ABV N/A

BANTAM-BUZZING CIDER