*Always on tap* German-Style Light Ale. Parsimonious additions of hops render this ale super drinkable and thirst quenching.
Bright and refreshing German-Style Wheat ale with flavors of banana, clove, and bubblegum. Brewed with famous Weihenstephan Yeast for that authentic Hefeweizen taste.
Bright and refreshing Wheat Ale with a crisp dry finish . Brewed with oats, rice, corn, and over 50lbs of 100% real, local honey. Flavor's and aroma's of crackers, bread, and subtle esters produced from the yeast.
Our German-Style Kolsch, perfectly mixed with sprite and just a touch of lemon.
Made one keg at a time with freshly roasted anaheim, poblano peppers, and just a few habaneros to 'kick it up a notch.' We rotate this beer, so ask thy server whats on tap today.
*Always on tap House IPA* A blend of Citra, Centennial, & Cascade hops makes for an easy drinking, American-style IPA. Brewed to create a traditional hop profile that creates both a citrus and earthy quality.
One of the newest IPA trends. A sweeter IPA with mild bitterness. Brewed with Lactose, vanilla, orange cream, and finally dry hopped with Huell Melon hops.
A little hazy and a little bitter. An American Pale Ale brewed with newly developed 'Lemon Drop Hops' for unique, lemon-citrus flavors & pleasant hop aroma.
Huge bitter & hoppy flavors with a high ABV to match. Brewed with "dank" hops for herbal & piney aroma and flavors.
*Always on tap* Amber Ale with a rich malt profile, caramel like sweetness, & balanced hop finish.
English Oatmeal Stout with strong roasted and chocolate flavors and aroma.
Tart and refreshing, this Kettle Sour is bursting with fresh peach flavor.
Remarkably drinkable and thirst quenching Summertime Spiced Saison. Brewed with orange peels, fresh ginger, and the famous African spice, Grains of Paradise. Additional complex flavors from the unique Belgian-Style yeast blend used.
Conditioned in English firkins and served through beer engines for a smooth, creamy fresh pint. Ask thy server what's on tap today!
Carbonated with Nitrogen instead of traditional Co2, the result is a much smoother, creamier mouthfeel. Ask thy server whats on tap today!