It is time to celebrate another year in Centerra with this copper colored German festival lager.
This German Ale is light, crisp, and refreshing. Made with Pilsner malt and German hops, this beer will quench your thirst every time.
This Mexican Vienna Lager has a soft malt forward body with a crisp and dry lager finish. Loads of flaked corn add subtle sweetness balanced by a light earthy and floral hop vibe.
Juicy and fruity hop character highlight this unfiltered New England Style IPA. Dry hopped over two pounds per barrel with Mosaic, Hallertau Blanc, Amarillo, and Huel Melon.
Brewed with hops from High Wire Hops in Paonia, malt from Root Shoot Malting in Loveland, and Colorado IPA yeast from Inland Island in Denver this Extra Pale Ale shows some Colorado love.
Chinook, Cascade, and Centennial hops give our house IPA a well rounded hop character.
This Wee Heavy Ale has a rich malt body with notes of Fig and Raisin. Boozy, warming finish is perfect for a snowy spring. Brewed with our friend Jim Rowan using his own home brew recipe
Centerra Favorite! Chocolate malt character balanced by biscuit tones make this a smooth and easy to drink English Brown Ale.
Malt forward, medium bodied Irish Red featuring English Crystal malts and Golding hops. Toasted character is balanced by a bready finish.
Loads of Lactose sweeten this roast forward and full bodied stout.
Orange peel and Coriander lend citrus and spice to combine with fruity and sweet Belgian esters for a flavorful and easy drinking unfiltered wheat ale.