Golden straw-colored ale is light in body with subtle malt flavors and a crisp finish.
A refreshing, fruity, Belgian-style ale, showcasing the crisp malty qualities of wheat and a hint of spice.
Our seasonal hoppy red ale. Caramel and toffee malt flavor layered with bold pine and citrus from Centennial & Simcoe hops. A portion of proceeds is donated to FireFigherAid charity
Medium body and golden color, a perfect platform for the pine & citrus freshness of Mosaic and Citra hops.
An American pale ale with a bitter San Diego kick. Featuring Amarillo, Loral & Lemondrop hops.
Deep gold with bright, fruity aroma & flavor. Featuring Wakatu, Strata & Ekuanot hops.
A west coast hoppy IPA, brewed using rye malt. Aroma of grapefruit, pine and mango from Crystal, Mosaic & Wakatu hops.
Irish-style red ale, medium bodied with rich caramel malts, balanced by earthy hops presence.
A complex brown ale. Layers of toffee, toasted malts, caramel and a hint of dark fruit.
A warm, rich glass of roast and cocoa complexity. Brewed in celebration of Rock Bottom La Jolla's 21'st Anniversary.
TAPPING 3/15 - Just in time for St. Patty's Day. Roasty, Dry Irish stout, smooth and drinkable with notes of coffee & cocao.
Deceptively strong Belgian golden ale, complex notes of pepper, pear and orange and lemon.
Ask your server for our constantly rotating cask ale options. Naturally cask conditioned for a smooth, mellow carbonation.