Crisp, refreshing Kolsch gets its character from pilsner malt and restrained hopping.
Double IPA, earthy up front with notes of citrus and pine on the end.
American IPA, brewed with Cascade, Chinook and Columbus hops - including some specialty malts to add body and sweetness.
Easy drinking American Pale Ale, notes of citrus and pine.
Southern English Brown
Your average Bitter. Light, easy drinking copper colored Ale. Malt forward flavor profile from crystal malts, very low hop presence.
Belgian Dubbel. Rich, malty ale with raisin and plum-like characteristics. A winter warmer with mild spice from the yeast.
Oatmeal Stout. Roasted notes of caramel, chocolate and coffee.
Very light american wheat ale. Citrus character from the Amarillo hops, biscuit like from the malted red wheat.
Belgian Strong Ale. Pale in color, low hop flavor, medium bodied and high alcohol character.