German-style Blonde ale with noticeable malt body that balances a crisp finish. 100% German Malt
Crisp American lager. Hops: Sterling; 100% German malt
Inspired at the sushi bar, our crisp lager is brewed with puffed Jasmine rice and flavored with fresh ginger.
American-style wheat ale flavored with Blood Orange puree.
Belgian-style Saison with ginger and lemongrass. High temperature fermentation produces spicy yeast esters and a very dry finish.
Unfiltered IPA brewed with flaked and toasted oats for a fluffy mouthfeel that compliments the fruity, pine hop character. Hops: Simcoe, Amarillo, Crystal, Cascade
Happy July 4th!!!! Our annual Independence Day release is a bright lager heavily hopped late in the boil for a strong flavor and low bitterness. Hops: Liberty, Equinox
Citrus-forward American India Pale Ale. Hops: Centennial, Falconer's Flight, Citra, and Simcoe
Double India Pale Ale with a dash of local honey. Hops: Columbus, Meridian, Chinook, Huell Melon, Mosaic
German-style amber ale featuring rye and caramel malt finished with a clean ale fermentation.
English-style brown ale that features nutty, toasted malt balanced with earthy and slightly fruity hop character.
Medium-bodied dark ale featuring beachwood-smoked barley.
Salted sour ale with key lime puree and organic agave added post-fermentation for balance.
** "Shaker Series" Cocktail-inspired Ales **
Strong Belgian-style ale fermented with Abbey Ale yeast for an aromatic experience and dry finish.
Mimosa-inspired sour ale aged in chardonnay barrels with coriander seed.
Belgian-style strong ale aged in Wild Turkey bourbon barrels with cognac-soaked orange peel added.
** "Shaker Series" Cocktail-inspired Ale **