German-style Blonde ale with noticeable malt body that balances a crisp finish. 100% German Malt
Our annual CMA Fest release! Balanced blonde ale flavored with local, organic honey from Honey Heads LLC (Nashville, TN)
Crisp American lager. Hops: Sterling; 100% German malt
Crisp, Belgian-style ale flavored with coriander and fresh lemon peel. Fermented with fruity, Abbey Ale yeast.
Belgian-style wheat ale flavored with a touch of coriander and fresh orange peel.
The newest interpretation of IPA in craft beer, Brut IPA is hop forward and bone dry- like Champagne! Hops: Chinook, Crystal, Hallertau Blanc
Citrus-forward American India Pale Ale. Hops: Centennial, Falconer's Flight, Citra, and Simcoe
New England-style pale ale featuring 100% Wakatu hops all the way from New Zealand!!
English-style brown ale that features nutty, toasted malt balanced with earthy and slightly fruity hop character.
Irish-style red ale features caramel malt notes balanced by earthy hops and subtle roasted barley character.
Robust English-style porter with medium to full body. Dark chocolate and toffee notes dominate while a roasty finish balances the brew.
Tart wheat ale with passion fruit puree added. "Kettle soured" with a Lactobacillus blend.
Scottish-style ale featuring an array of malt character combined with a pleasant alcohol finish. A traditional method of caramelizing the liquid "wort" early in the process highlights the complexity of the toasted barley.
Strong Belgian-style ale aged in California Chardonnay barrels for 6 months. A complex character of fruity wine aromatics and oak notes make this very limited release a must try.
Belgian-style strong ale aged in Wild Turkey bourbon barrels with cognac-soaked orange peel added.