Crisp, German style light ale. 2018 Illinois Beer Competition Silver Medal Winner
American style light lager. Silver medal 2017 I.S.F. Brewer's Cup Silver Medal winner.
German style Hefeweizen. Classic banana and clove esters and beady malt provide the aroma and flavor for this cloudy wheat beer.
Grapefruit, orange & pineapple Summer Shandy.
A citrus, fruity blend of Cascade, Centennial, Citra and Simcoe hops with a balance of light caramel malt.
Fruity, citrus summer single hop IPA featuring the hop Crystal.
Single hop variety IPA featuring experimental hop 06277, formerly known as Denali. Citrus, dank and piney!
Color and flavor of a chocolate brownie with a very "distinctive" aroma....
"The Return of the Fizzy! Brewed as a Kolsch, hopped like a Juicy IPA. Citrus hops and a dry finish.
Nitro-poured English Style Pale Ale brewed using the new hop variety Delta. A great summer session ale.
2008 GABF Bronze medal. Irish style Red Caramel malt and subtle lemon pepper hops.
Brown Porter with toffee and chocolate malt flavors.
Mexican style Vienna lager. Dark amber malty lager just in time for Cinco de Mayo.
A historical ale typical of those brewed in colonial days. Brewed with molasses and flaked maize which were traditional beer ingredients at that time.
Our Anniversary Beer is a classic Scottish 90 Shilling. Malty, full-bodied and smooth!
Malty, full-bodied German style Doppelbock.
Dark roasted malt, oats and earthy hops combine to produce a rich, creamy stout.
Aged for 2 years in a freshly emptied Buffalo Trace barrel. Oak, vanilla and bourbon combine perfectly with the rich malt character of the Wee Heavy.
Belgian Golden Pale Ale. 2014 World Beer Cup Gold Medal.