On Tap in Pittsburgh Find another location

Crisp & Refreshing

IBU 19
OG 11.5
ABV 5.0

GOOD NEIGHBOR KOLSCH

A pale German ale with clean malt flavor and a crisp, bright finish. Like a good neighbor, it's light and you can handle more than one.

Hoppy

IBU 45
OG 15.6
ABV 6.9

ECCE HUMULUS

"Behold the Hops!" A hazy IPA done only with Strata hops. The flavor is tropical-citrus juice with a little bite in the finish

IBU 49
OG 18.1
ABV 8.6

REDBUD IPA

Red IPA brewed with honey and plenty of floral hops. The flavor starts juicy and fruity then fades into a floral finish balanced with a dry malt background.

IBU 60
OG 16.5
ABV 7.0

UPPITY JAGOFF IPA

Bright citrus hop flavors dominate the profile from nose to finish. Dare's plenty a hops fer yinz! Quitcher jaggin!

Malty

IBU 21
OG 12.0
ABV 5.0

INCLINE RED

This Irish red ale presents biscuit flavors that give way to caramel in the finish. You've got a ticket to ride...take it on up!

Roasty & Dark

IBU 25
OG 19.3
ABV 8.0

DADDY FABRIC

A dark, dense Northern German lager with toasty mocha flavor that hints at dried fruit, especially in the finish. Smooth as a silk jacket. Now that's some daddy fabric!

Seasonal

IBU 25
OG 19.3
ABV 8.0

BIG DADDY CHRISTMAS

Strong, dark lager with traditional holiday spices added. 'Tis the season!

IBU 13
OG 12.1
ABV 5.2

THREE RIVER MIST

Belgian wheat beer brewed with coriander and orange peel for a nice citrus zing. There's a mist across the rivers, drink it in!

IBU 27
OG 19.8
ABV 8.6

WICKED ELF

This year's misbehavin' helper is a robust blonde; a Belgian tripel that has peppery aromas blended with fruit and malt that linger into a dry finish. deceptively easy to drink...but be careful. She's Wicked!

Barrel Aged

IBU 17
OG 25.0
ABV 10.7

WINTER BARREL

High octane dark ale aged in spirit barrels. The nose is bourbon, the flavor is rich coffee and wood notes that fade into vanilla. The warm finish is perfect for chipping off that frosty weather. 10 ounce glass only.

Cask Conditioned

IBU N/A
OG N/A
ABV N/A

FRIDAY'S CHILD

On special Friday evenings, a 5 gallon firkin of cask ale will be tapped. Ask your server for details.