An American version of a classic light German ale, our Kolsch features a touch of German Perle hop character with a bit of bready vienna malt on the finish.
American wheat beer with a hint of citrus and caramel. Finishes with a clean herbal undertone.
Beautifully balanced Wheat IPA. Bready body with a wonderful citrus-grapefruit finish. Very refreshing on a hot day.
Hops grow on bines, not vines, and we source from only the finest bines for this nicely balanced IPA. Hop-bursted late and dry-hopped with Citra, Mosaic, and Meridian.
Dry body, almost champagne-like, crisp, floral, lemon, tangerine, and apricot flavors come through from the Lemondrop, Mosiac and Amarillo hops used in this unique style.
Sweet, caramel, and roasty amber ale with a medium-light body to allow for easy drinking no matter the weather.
This Red ale features a deep, harmonious, and satisfying blend of crystal, caramel, and roasted malts with a restrained, spicy hop presence.
American Red Ale with a heafty whirlpool addition of Centennial hops. Slight caramel sweetness in the body with a floral-citrus finish.
German dark lager. Brewed to have a slightly lighter body but with all the chocolate and roasted flavors you would get from a dark beer. Perfect spring time dark beer.
A dry-dark stout, cold steeped on the best of Lamplighter coffee grounds to keep you truckin'!
Bold and roasty, heavier-bodied Black IPA with a very citrus forward hop profile.
This hand-crafted ale was brewed to be enjoyed when its cold outside. Belgian strong ale with a nice balance of spice and fruit flavors from the Belgian yeast. Medium bodied with hints of caramel, plums, stone fruit, and raisins.
Single Malt and Single Hop. Vienna malt and Wakatu hops smashed together to form this sweet bodied Pale Ale with a tropical-fruity nose.