Our Kolsch-style ale is light and crisp with subtle fruit notes and an easy floral hop flavor. 2019 IL Beer Fest Competition Silver Medal Winner.
Light Lager; American 6 row malt, corn, and rice round out this light, crisp, refreshing easy-drinker. 2019 IN State Fair Gold Medal Winner.
Warrenville's own Hefeweizen. A German wheat ale with hints of bananas and clove. 2019 IL Beer Fest Competition Bronze Medal Winner
Imperial IPA; A massive double IPA brewed with Amarillo, Citra and Centennial hops.
Hoppy Rye Lager; Malted rye and flaked rye add a bready spiciness to the malt to back up the Meridian, Loral, and Hallertau Blanc hops
Hazy Pale Ale; The latest installment in our hazy series. Juicy, fruity hops with a smooth, rich malt character. Brewed with Lemondrop, Simcoe and Mosaic hops.
American Pale Ale; Brewed with Strata hops to give flavors and aromas of layered tropical fruit and fresh strawberry backed by bready malts.
A crisp, clean all Mosaic hopped IPA.
Altbier; Amber colored, German ale with flavors of malty biscuit, caramel and chocolate. Brewed in balance with spicy German hops. Prost!
Amber in color with a rich malt profile, caramel like sweetness and a balanced hop finish.
Milk Stout; Chocolate and roasted malt flavors with milk sugar sweetness balanced with earthy American hops.
American Brown Ale; Say hello to your new brewer Brandon and a big hearty "Get Lost!" to Erik as he moves on to new things. This one has a nice chocolate wheat backbone and is hopped with Centennial and Simcoe for an earthy and piney finish.
Imperial Stout; Homebrewer Scott Pointon came in to brew his Gold Medal winning Imperial Stout with us. This is one big and bad beer!
We added coffee to our Impaler Imperial Stout for an added kick! Roasted aromas and flavors along side this strong stout.
Warrenville's own Hefeweizen infused with Lemongrass and Thyme. Classic banana clove Hefe flavors with a fresh earthy, lemon finish.
American Barleywine aged for 6 months in Buffalo trace bourbon barrels.