Kölsch Ale originated in Cologne, Germany. While the name "Kölsch" (or "Koelsch") came to light in 1918, the beer itself is rumored to stretch back over six centuries!
We add green chilis to one of our beers. This beer is always changing. Tell us what beer you would like to see chilis added to.
Brute IPA the latest in IPA innovation. An enzyme is added to get a beer with a dry finish. The latest in aromatic hops give this low bitterness IPA tropical and berry notes like a fine sparkling wine.
American pale ale is IPA's little brother. Less alcohol and a more mild bitterness, leads to a more subdued hop armoa compared to an ipa.
IPA packed full of Centennial hops.
A fan favorite comes back. Our red IPA is made with a blend of Mosaic and Columbus hops
Medium bodied red malty ale, flavors of biscuit, caramel and toffee. Named in honor of our favorite customer.
A Robust Porter with cacao nibs gives this a well rounded chocolate finish.
American style stout with big cocoa notes and a roasted finish. Columbus hops leave a piney and earthy aroma.
Dark Horse is an imperial oatmeal stout. Chocolate, stone fruit, and rich caramel dominate the profile, all rounded out by a creamy oatmeal finish.
Classic Belgian Wheat ale spiced with coriander and sweet orange peel.